Recommends avoiding supplements made from bovine (cow) parts as a way to reduce risk of contracting mad cow disease or bovine spongiform encephalopathy (BSE) or Creutzfeldt-Jakob disease (CJD). (Greenwood-Robinson, Maggie, PhD. 20/20 Thinking. p 183-184. NY: Avery, Putnam Special Markets, 2003.)

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